Classic Nova Scotia Hodge Podge Recipe (Vegetarian)
Mod Podge, sometimes referred to as modge podge is a craft glue, water-based sealer that offers an epoxy-like finish to paper crafts, and decoupage projects. This versatile crafting tool is kid safe so there is no need to worry about the toxicity of mod podge.
Classic Nova Scotia Hodge Podge Recipe (Vegetarian)
This video is about how to make Nova Scotia Hodge Podge. This is a wonderful Medley of Vegetables smothered in a rich white sauce. AboutPressCopyrightContact.
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You can make a matte Mod Podge by mixing 2 parts white glue with 1 part water. DIY Mod Podge Projects Here are 30 fun mod podge ideas and craft projects to help get your creative juices flowing! 1 || Mod Podge Notebooks make the prettiest desk accessories and even prettier gifts for friends! || Once Upon Her Dream
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If you have a tacky project surface, spray it with clear acrylic sealer (several coats) and it will go away. Then watch all three videos. If you can only watch one video, watch the one in this post! Learn How to Mod Podge I've compiled a list of 101 Mod Podge uses that I think you have to see before you begin.
Classic Nova Scotia Hodge Podge Recipe (Vegetarian)
How to make homemade mod podge: 1. Grab your ½ pint mason jar and remove the lid. Pour an entire 6 oz. bottle of washable kids glue to fill up the mason jar. 2. Now grab your cup of water and pour it on top of your glue. Apply your lid to the mason jar and shake it for a good minute. 3.
Hodge Podge Soup Recipe Jamie Oliver Recipes Tesco Real Food
To make the soup thicker, you can add a stir-fry of butter and flour to it. Salt and pepper the dish at the very end. After all, meat products, tomato and cucumbers will provide a certain degree of salinity. Hodge podge soup is one of the most popular Ukrainian dishes. It is served both in expensive restaurants around the world and cooked at home.
Hodge Podge Soup Simply Stacie
Ingredients The ingredients in a traditional Nova Scotia Hodge Podge recipe can change with the seasons, and what you have available to you. It's always a mixed pot! There are a few mainstays (like new potatoes, butter, and cream), but you can definitely switch it up based on what's at the farmer's market or coming out of your own garden.
Hodge Podge Savour It All
In a pot, melt butter. Add onion and saute until softened, about 5 minutes. Add green beans, carrots,water, and salt to taste. Cover and bring to a boil. Reduce heat to medium-low. Cook about 25-30 minutes. Add potatoes and frozen peas. Cover pot and bring to a boil. Reduce heat to medium-low and cook until potatoes are done, about 10-15 minutes.
Hodge Podge Soup Simply Stacie
We've included our recipe for Hodge Podge below.On this episode Renée makes a Nova Scotia classic - Hodge Podge! This old school seasonal dish features veget.
Classic Nova Scotia Hodge Podge Recipe (Vegetarian)
Homemade Podge: Drys clear, practically invisible due to Matte Finish No Body, No Brush Strokes Thin Gives the appearance of a "Glued On" when applied Will eventually crack, yellow or peel can be made for less than 50¢ Real Podge: Thicker More Body Glossy Sheen Vibrant colors that Pop Blends the object being decoupaged INTO the project
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1 small onion, roughly chopped 1 small garlic clove, peeled but left whole 1 cup trimmed and snapped fresh green beans 1 cup trimmed and snapped fresh wax beans 1 ½ cups baby carrots 1 cup low-sodium chicken broth 1/4 cup water, or as needed (Optional) salt to taste 12 small whole new potatoes ½ cup heavy cream
Nova Scotian Hodge Podge Recipe
To make this classic hodge-podge you'll need one large pot or deep pan (cast iron works really well for this), as well as: 1 lb new potatoes, quartered - or whole baby potatoes 1 cup baby carrots - trimmed and cut in half ½ cup fresh green beans ½ cup yellow beans ½ cup sugar snap or snow peas 2 cloves garlic - minced 1 tablespoon fresh chives
Hodge Podge Soup Simply Stacie
How to Make Add ground beef and onion to a large pot. Cook on medium heat until beef is cooked and onions are softened. Add garlic, minestrone soup, tomato soup, pork and beans, celery and Worcestershire sauce. Stir to combine. Turn heat down to low and simmer, uncovered, for 30 minutes. Serve hot.
Classic Nova Scotia Hodge Podge Recipe (Vegetarian)
Drain, reserving 1 cup of cooking water. Peel potatoes and slice into matchsticks. Cook covered til just tender. Drain, reserving water. Set aside. Break cauliflower into flowerlets. Place in a saucepan, and using potato water, boil uncovered 8-10 minutes Drain and set aside. Mix vegetables in a warm dish. Cover and let stand in a warm place.
Hodge Podge A Nova Scotian Classic Taste of Nova Scotia
Recipe by VivianCleveland Updated on April 21, 2023 7 Prep Time: 25 mins Cook Time: 1 hr 10 mins Total Time: 1 hr 35 mins Servings: 6 Jump to Nutrition Facts Ingredients 1 cup fresh green beans, trimmed and snapped 1 cup fresh wax beans, trimmed and snapped 1 cup diced carrot 1 cup diced turnip 4 cups water, or as needed to cover
Classic Nova Scotia Hodge Podge Recipe (Vegetarian)
Cut carrots into 1 inch chunks. Trim the tips of the green and yellow beans and then cut in half. Shell 1 cup of peas. Boil the carrots and potatoes together in big pot of water. Bring to boil (about 10 mins) when ALMOST cooked, add yellow beans and green beans (cook about 5 mins), then add peas at the end (cook 1 minute). Drain water from pot.